Merry Christmas everyone, may this season brings you nothing but joy, warmth and peace.
I apologize for not being active during this year, had so much on my mind figuring out how to start my latest project.
For those of you who weren’t following my news on Instagram, I started my Fitness Studio in July “Get Fit With Chanty” and it’s been overwhelming. I’m really happy to be inspiring people and helping them to become healthier, leaner and bring them closer to the best version of themselves.
So, to get back on the topic of this post, i’m ending the year with a tasty post 😉
I had the chance last week to try a new place in Lebanon “Alma Beirut – Cozinha Sul Americana” – It’s the restaurant at Bossa Nova Beirut Hotel and it’s really inspiring.
The interior is so dynamic and fresh, as the concrete was kept in its beauty, hanging from the ceiling white artistic lighting.
The tables are a mixture of wood and steel as you can also enjoy comfy couches and swing chairs. They have a huge terrace, will definitely try it when it’s sunny.
Let’s talk about their menu!
Their menu is characterized by colorful dishes and intense flavors of the South American cuisine paired with exotic drinks and fabulous desserts.
As starters, we tried the Ceviche, Arepas Duo, Stuffed Calamari, Kale and Quinoa salad as well as the Shrimp and Avocado
The Shrimp & Avocado salad is really fresh and tasty
If you want to try something new, you should definitely try the Arepas Duo and the Empanadas Assortment!
For the main course I tried the Brazilian Chicken and tasted the oven baked salmon
Other bloggers were also mad about Alma’s Latin Burger and fries
We also enjoyed their assortment of desserts: Chocolate Fondant, Brigaderos, Flan Con Dulce de Leche, Bienmesable and Alfajores
You should try the Flan Con Dulce de Lech and the chocolate fondant is to die for!!
Thank you Alma Beirut for having us, everything we tasted was really delicious!
Until the next time